Recipe of Thomas Keller Simple fried spaghetti

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, simple fried spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Simple fried spaghetti is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Simple fried spaghetti is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have simple fried spaghetti using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Simple fried spaghetti:

1. Make ready spaghetti
2. Make ready large Scotch bonnet
3. Take onion
4. Take cookspoon Veg oil
5. Make ready Seasoning
6. Take Curry
7. Take Ginger
8. Take Garlic

Steps to make Simple fried spaghetti:

1. Put your pot on fire and add water(which will be enough to boil the spaghetti) and allow to boil
2. When it starts forming bubbles, then you can add the spaghetti and allow to parboil (don't allow it to become soft)
3. When it's done, remove the parboiled spaghetti from the water and pour into a colander and keep aside
4. Blend the scotch bonnet, chop the onions,and keep aside as well
5. In a frying pan, add veg oil and some chopped onions and stir for a little while
6. Add the blended scotch bonnet into the frying pan and continue to stir
7. Add your spices and the seasonings
8. Pour the spaghetti into the frying pan and the remaining chopped onions and continue to stir
9. Let it fry for at least 5-9mins before turning off your gas
10. Your simple fried spaghetti is ready
11. You can also add food coloring to make your spaghetti look more appeasing (food coloring should be added before turning off the fire)

So that is going to wrap this up for this special food simple fried spaghetti recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!