Recipe of Homemade Steamed veggies ball

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, steamed veggies ball. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Steamed veggies ball is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Steamed veggies ball is something that I’ve loved my whole life.

New dish from yourstruly "Steamed Veggie Balls" is made from string beans, potato, carrots, celery and cornstarch. For the sauce: chili flakes/powder fresh. Add tempeh balls one or two at a time and roll to coat. Add enough olive oil to form a thin layer on the bottom of your hot skillet, then add your coated tempeh balls in two batches, as to not crowd the pan.

To begin with this recipe, we have to first prepare a few ingredients. You can have steamed veggies ball using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Steamed veggies ball:

1. Prepare 1/2 finely chopped carrot
2. Prepare 1/2 finely chopped capsicum
3. Take 9-10 french beans finely chopped
4. Make ready 1 small finely chopped potato
5. Prepare 1/4 bowl finely chopped spring onion
6. Make ready as per taste Salt
7. Take as per taste Red chilli powder
8. Make ready 2 tbsp tomato sauce
9. Make ready 1 tbsp soya sauce
10. Take As required sesame seeds
11. Make ready 1 tbsp Maggi masala
12. Take 5 cups water
13. Make ready 7-8 tbsp cornflour

They're made of simple Homemade Dumpling Wrappers and filled with healthy veggies. See more ideas about steam veggies, steamed vegetables, veggies. Steamed vegetables — this is one of the easiest and quickest ways to get vegetables onto our plates. Broccoli Cheese Balls, veggie / meat balls.

Steps to make Steamed veggies ball:

1. In a pan add 5 cups of water or as per the requirement to soak veggies, add finely chopped carrot, capsicum, french beans, potato, in water and add a pinch of salt and boil it for 2 minutes. And drain the water completely by seep.
2. Now in a bowl add these drained veggies, salt as per taste, chopped spring onion, Maggi masala, red chilli powder, 5-6 tbsp corn flour. Mix the mixture well and form small balls. If required you can add more cornflour to bind.
3. Now use steamer or any flat seep. In large vessel add 2 cup water and preheat. Now put these veggie balls in it and and close the lid. Steam for 10 minutes.
4. Now in small bowl add tomato sauce, soya sauce, pinch of salt, pinch of red chilli powder, and some sesame seeds. Mix well. Once balls are steamed pour this sauce on it. And veggies ball are ready to serve hot with tempting sauce mix.

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