Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, turnip crisp. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Turnip Crisp is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Turnip Crisp is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook turnip crisp using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Turnip Crisp:
- Get Base
- Get Turnip /rutabega (Cooked & mashed)
- Make ready apples (peeled & sliced)
- Prepare sugar, white
- Get cinnamon
- Take Top Crust
- Make ready flour
- Make ready sugar, brown
- Take butter (1/8-1/4 cup)
Steps to make Turnip Crisp:
- Pre-heat oven to 350°F
- Mix White sugar and cinnamon; dip apples in mixture.
- Divide turnip and apples in half. In large casserole dish alternate layers of turnip, followed by apples.
- In large casserole dish alternate layers of turnip, followed by apples.
- Top Crust: Mix brown sugar, flour and butter. Spread evenly over apples.
- Bake at 350°F for 45 minutes to 1 hour. Make sure apples are baked.
So that’s going to wrap it up for this exceptional food turnip crisp recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
