Recipe of Mario Batali Spicy Peanut Butter Ramen with Mussels

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, spicy peanut butter ramen with mussels. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Peanut Butter Ramen with Mussels is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Spicy Peanut Butter Ramen with Mussels is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have spicy peanut butter ramen with mussels using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Peanut Butter Ramen with Mussels:

1. Make ready 1 ramen package
2. Get Sauce
3. Prepare 1 tablespoon sriracha
4. Make ready 1 tablespoon brown sugar
5. Take 1 tablespoon soy sauce
6. Prepare 2 tablespoons natural peanut butter
7. Make ready 1/4 cup hot/warm water
8. Prepare Toppings
9. Take 2 stalks green onions - optional
10. Prepare mussels - optional, topping

Steps to make Spicy Peanut Butter Ramen with Mussels:

1. Mix the sriracha, brown sugar, soy sauce and peanut butter together. 1. Stir in the hot water with the mixture above. It should resemble a sauce that you can easily mix in with the ramen. Set aside.
2. Boil a pot of water and cook just the ramen according the package directions. Pour out any left over liquid.
3. Boil a pot of water and cook the mussels if you are using any.
4. In a bowl, combine the ramen and the sauce mixture. Then add any toppings.

So that is going to wrap it up with this exceptional food spicy peanut butter ramen with mussels recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!