Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, bok choy salad. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Bok Choy Salad is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Bok Choy Salad is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bok choy salad using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Bok Choy Salad:
- Take 2 packages Ramen noodles soup mix
- Take 1/2 cup sunflower seeds
- Prepare 3 tbsp slivered almonds
- Get 1/2 cup sugar
- Get 1/4 cup olive oil
- Prepare 1/4 cup cider vinegar
- Take 2 tbsp soy sauce
- Take 1 bok choy
- Make ready 6 green onions
Instructions to make Bok Choy Salad:
- Preheat oven to 350°F.
- Remove flavor packages from soup mixes for another use; crumble noodles.
- Combine noodles, sunflower seeds, and almonds.
- Spread in shallow pan and bake for 8-10 minutes until golden brown. Let cool.
- Bring sugar, olive oil, vinegar and soy sauce to boil over medium heat. Let cool.
- Place bok choy and green onions in large bowl.
- Drizzle with vinegar and oil mixture.
- Add Ramen noodles.
- Mix and toss well.
So that’s going to wrap this up for this exceptional food bok choy salad recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
