Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy-simmered enoki and wood ear mushrooms. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Easy-simmered Enoki and Wood Ear Mushrooms is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Easy-simmered Enoki and Wood Ear Mushrooms is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook easy-simmered enoki and wood ear mushrooms using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Easy-simmered Enoki and Wood Ear Mushrooms:
- Prepare 1 bag Enoki mushrooms
- Take 2 to 3 pieces Wood ear mushrooms
- Take 1 pepper's worth Sliced red chili peppers
- Get 2 tbsp ● Mentsuyu (2x concentrate)
- Prepare 2 tsp ● Sugar
- Take 50 ml ● Water
Instructions to make Easy-simmered Enoki and Wood Ear Mushrooms:
- Hydrate the wood ear mushrooms and chop into thin strips. Slice off the stem of enoki mushrooms and cut in half.
- Throw everything into a pot and simmer until the liquid is gone. Then it's ready to eat.
So that’s going to wrap this up for this special food easy-simmered enoki and wood ear mushrooms recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
