Steps to Prepare Mario Batali Rajgira peanuts chikki(amaranth chikki)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rajgira peanuts chikki(amaranth chikki). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Rajgira peanuts chikki(amaranth chikki) is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Rajgira peanuts chikki(amaranth chikki) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have rajgira peanuts chikki(amaranth chikki) using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rajgira peanuts chikki(amaranth chikki):

1. Make ready 🥣 toasted rajgira pop
2. Get 🥣 organic jaggery powder
3. Prepare 🥣 roasted crushed peanuts
4. Prepare 🥣 roasted chana Dal
5. Prepare ghee
6. Take water

Steps to make Rajgira peanuts chikki(amaranth chikki):

1. First Take all the above ingredients together heat the pan add organic jaggery powder and 1 tbsp ghee.
2. Add 2 tbsp water and mix well and make a syrup add roasted chaiwda Dal, roasted crushed 🥜 peanuts.
3. Again mix well and continuosly stirring the mixture after that add roasted puffed rajgira,
4. And mix them. Grease the plate with ghee if the mixture is ready off the flame and remove from the greased plate
5. Spread the mixture rectangular shape and let the mixture cool for a minutes after that cut into pieces by using a knife, cool for at least 15 to 20 minutes.
6. Our delicious, healthy and tasty Rajgira peanuts chikki(amaranth chikki) is ready to eat and also ready to store a air tight container and have it.

So that is going to wrap it up with this special food rajgira peanuts chikki(amaranth chikki) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!