Recipe of Mario Batali Chili Con Carne

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chili con carne. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chili Con Carne is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chili Con Carne is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have chili con carne using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chili Con Carne:

1. Take oil
2. Prepare tablespoons of white sugar
3. Prepare salt & pepper to taste
4. Prepare garlic cloves, minced
5. Make ready white onion, chopped
6. Get McCormick Chili con Carne Seasoning Mix
7. Take water
8. Get green bell peppers, diced
9. Get red bell peppers, diced
10. Prepare tomatoes, diced
11. Get small jar of black olives, pitted and sliced (optional)
12. Take spaghetti/tomato sauce
13. Get of sweet corn kernels
14. Make ready jar of cheese sauce
15. Get cheddar cheese, cubed
16. Make ready cans of cooked red kidney beans
17. Take of ground beef

Steps to make Chili Con Carne:

1. Heat oil in a large saucepan over medium heat. Cook onions until translucent and garlic until golden brown.
2. Add and cook ground beef for about 30 minutes or until brown.
3. Stir in Chili con Carne seasoning, diced green and red bell peppers, corn, olives, water and tomatoes.
4. Pour tomato sauce, cheese sauce and add cubed cheese. Stir in sugar, salt and pepper to taste. Bring to a boil over high heat. Reduce heat to medium low. Stir in kidney beans. Cover, and simmer for 30 minutes, stirring occasionally until chili thickens.
5. All done! Serve over white rice or with corn chips.

So that is going to wrap it up for this exceptional food chili con carne recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!