How to Make Favorite Easy Spaghetti Bolognese Sauce made with a Food Processor

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy spaghetti bolognese sauce made with a food processor. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Spaghetti Bolognese Sauce made with a Food Processor is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Easy Spaghetti Bolognese Sauce made with a Food Processor is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have easy spaghetti bolognese sauce made with a food processor using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Easy Spaghetti Bolognese Sauce made with a Food Processor:

1. Take Ground meat
2. Prepare ●Onion
3. Take ●Carrot
4. Make ready ●Celery
5. Take ●Shiitake mushrooms
6. Take ●Bell pepper
7. Get Garlic
8. Take Vegetable oil
9. Make ready Canned tomatoes (whole or diced)
10. Prepare cube Soup stock cube
11. Prepare Bay leaf
12. Prepare of each salt, pepper

Instructions to make Easy Spaghetti Bolognese Sauce made with a Food Processor:

1. Mince the garlic. Cut the ingredients marked ● into a bite-sized pieces. Cutting all vegetables first reduces the cooking time.
2. Put onion into the food processor.
3. Heat vegetable oil and garlic in a pan over low heat.
4. Raise the temperature to medium heat. Saute onion until transparent, add ground meat and stir fry.
5. Put carrot and celery into the food processor.
6. Add to the pan.
7. Put shiitake mushrooms and bell pepper into the food processor.
8. Add to the pan and stir fry.
9. Last, put canned tomatoes into the food processor.
10. Add the tomatoes to the pan. Put in soup stock cube and bay leaf and simmer.
11. Add salt and pepper to taste, and serve. (15 minutes simmered over medium heat in this picture.)
12. It's a lumpy sauce, so it's a good match with penne and lasagna. I used penne this time.

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