Easiest Way to Make Mario Batali Alisya's potato fritters

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, alisya's potato fritters. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Alisya's potato fritters is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Alisya's potato fritters is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have alisya's potato fritters using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Alisya's potato fritters:

1. Get coriander leaves
2. Make ready red/green chillies *optional
3. Prepare potatoes* any type of potatoes
4. Take red onion
5. Take black pepper
6. Prepare salt
7. Make ready eggs
8. Make ready wheat flour

Instructions to make Alisya's potato fritters:

1. boil water in a pot large enough for all potatoes
2. when the water has boiled put in the peeled potatoes
3. constantly check by poking your potatoes until it reaches a texture that is a bit soft and hard and can slide out of the fork easily
4. be careful because too soft of potatoes will make it hard for the next step
5. when the potatoes are ready mash all of it and put all the chopped onion,coriander leaves,chillies
6. season it with black pepper and salt
7. put a bit of flour and 1 egg white into the mixture
8. mix it all together
9. mold the mixture into round or whatever shape you like and dip it into 2 eggs that has been beaten and fry them until golden brown

So that is going to wrap it up with this special food alisya's potato fritters recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!