Simple Way to Prepare Mario Batali Roasted Green Peppers with Tuna & Brown Rice

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, roasted green peppers with tuna & brown rice. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Roasted Green Peppers with Tuna & Brown Rice is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Roasted Green Peppers with Tuna & Brown Rice is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have roasted green peppers with tuna & brown rice using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Roasted Green Peppers with Tuna & Brown Rice:

1. Make ready Ingredients
2. Make ready Tuna Fish
3. Get Onion
4. Get or 4 Green Peppers
5. Make ready Microwaveable Brown Rice Either Way 2 Cups
6. Get Shreded Mozarella Cheese or Cheddar

Steps to make Roasted Green Peppers with Tuna & Brown Rice:

1. Preheat Oven to 350°
2. Take Green Peppers wash them & cut off the tops
3. Scoop out seeds and wash it again
4. Take Cooked Brown Rice & Scoop it into bottom of Green Pepper
5. Take Tuna with Onions and Scoop that into Green Pepper
6. Add Cheese at the Top either Shreded Cheddar or Mozzarella
7. Put Peppers in the Oven
8. Cook for 15 minutes
9. Add 5 or 10 more minutes if Green Pepper not soft yet
10. Take Peppers out of Oven & Bon Appetite

So that is going to wrap this up for this special food roasted green peppers with tuna & brown rice recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!