Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet sour raw papaya. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sweet sour raw papaya is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Sweet sour raw papaya is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook sweet sour raw papaya using 19 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Sweet sour raw papaya:
Prepare 1 small onion chopped
Make ready 2 green chilli chopped
Take Few ginger garlic estimated grated
Get 4 tomato diced
Make ready 1 tablespoon salt
Get 1 tablespoon turmeric
Take 1 tablespoon cumin seeds
Prepare 1 tablespoon cumin powder
Take 1 tablespoon coriander powder
Take 1 tablespoon chaat masala
Make ready Half tablespoon red chilli powder
Take Pinch black pepper powder
Prepare Half tablespoon rock salt
Make ready 1 tablespoon lemon juice
Take 3 tablespoon sugar
Get Few chilli flakes
Get Green raw papaya peeled and diced
Prepare 1 teaspoon kasoori methi
Get 1 teaspoon curry leaves
Steps to make Sweet sour raw papaya:
Roast cumin seeds+ginger+garlic
Now add chopped onion
Make little brown and add diced tomatoes with all the spices together but not lemon juice only
Roast masala for 10 to 12 minutes
Now add diced raw papaya
Cover the utensil and stay at low flame
Do not add water bcuz tomatoes make it juicy
Now check every after one minute and do it for 15 minutes and soak all the water
In the end add lemon juice
Yummy nutritious raw papaya ready
So that is going to wrap this up with this special food sweet sour raw papaya recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!