Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti bolognaise. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti Bolognaise is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Spaghetti Bolognaise is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spaghetti bolognaise using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti Bolognaise:
- Get 250 g spaghetti
- Make ready 500 g minced beef
- Make ready 1/2 onion (chopped)
- Take 3 garlic (chopped)
- Take 2 tbsp ketchup
- Prepare 1 tbsp margarine / butter (I used Blue Band)
- Prepare Salt
- Make ready Sugar
- Make ready Oil
- Get Grated parmesan cheese
- Make ready Oregano
Steps to make Spaghetti Bolognaise:
- Boil the water, cook the pasta for 6 minutes to get it al dente (10 minutes for my choice), add a pinch of salt and two drops of olive oil
- Heat a pan, put margarine or butter in, fry onion then followed with garlic until it's golden brown.
- Add the ground beef and when it's cooked, add ketchup, salt and sugar. Taste as preferred.
- Add a bit of water to have more sauce, and sprinkle with oregano.
- On a plate, take the boiled pasta, add some bolognaise sauce, then sprinkle with parmesan cheese.
So that is going to wrap this up for this exceptional food spaghetti bolognaise recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
