Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, curry oxtail. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Curry oxtail is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Curry oxtail is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have curry oxtail using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Curry oxtail:
Prepare 3 lb oxtail
Prepare 1 1/2 tsp salt
Make ready 1 tbsp coconut milk
Prepare 3 tbsp jamaican curry
Make ready 1 tsp dried thyme
Get 2 tbsp ketchup
Get 1 tsp black pepper
Prepare 3 cup water
Prepare 1 can butter beans (lima beans) you can use white kidney beans too
Take 4 tbsp shredded carrot
Make ready 2 clove garlic chopped
Get 2 onions sliced
Take 3 tbsp olive oil
Take 1 tbsp hot pepper sauce ( scotch bonnet sauce )
Make ready 1 1/2 tsp worcestershire sauce
Steps to make Curry oxtail:
Wash the ox tail in some water and then drain and add it to a large bowl that has a lid
Add 1 tbsp of olive oil 2 tbsp of curry powder the chopped garlic salt and pepper to the ox tail and massage it in the meat
Add the slice onions on top and cover for at least a few hours before cooking ..I myself leave over night
Take a deep frying pan and add 2 tbs oil and wait till it heats up and brown the ox tail removing the onions first
Once the ox tail is nicely browned add 1 cup of water thyme onions hot sauce ketchup worcestershire sauce and mix all together and cook 4-6 minutes
Add the ox tail and sauce mixture to a pressure cooker with 2 cups of water 1 tbs of curry and mix once again cover and pressure cook for 40 minutes ( I always start my pressure cooker on high heat until it starts to build its pressure and make noise then turn it down to medium heat and time it for 40 minutes )
Once the time is up wait for your pressure to go down before opening ( I just put the pot under some cold water for a minute ) then continue cooking adding the coconut milk shredded carrots and lima beans with the lid off until your liquid becomes more like gravy and serve over white rice
(tip)>> you can always add a pinch of garlic powder and sprinkle salt n pepper for a little more kick even more hot sauce if you like it more Spicey but keep in mind the more it sits the more the hot sauce will come out in it so careful !
So that’s going to wrap it up with this exceptional food curry oxtail recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!