09/05/2021 12:46

How to Make Favorite Mutton curry (in slow cooker)

by Eddie Frank

Mutton curry (in slow cooker)
Mutton curry (in slow cooker)

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, mutton curry (in slow cooker). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mutton curry (in slow cooker) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mutton curry (in slow cooker) is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mutton curry (in slow cooker) using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mutton curry (in slow cooker):
  1. Make ready For the spices
  2. Get 1 tbsp coriander seeds
  3. Get 1 tbsp cumin seeds
  4. Make ready 2-3 cardamom
  5. Get 1 tbsp fennel seeds
  6. Make ready 2-3 cloves
  7. Get 2 cinnamon stick
  8. Take 2 red chili dry
  9. Take 1 tbsp peppercorns
  10. Prepare 1 nutmeg
  11. Prepare 1 tbsp turmeric
  12. Get For gravy
  13. Take 1 large onion
  14. Get 3-4 garlic pods
  15. Take 3 tbsp yoghurt (plain)
  16. Get 4 green chilis
  17. Get 2-3 tbsp ginger paste
  18. Make ready 300 gm mutton (neatly cut and cleaned)
  19. Make ready 2 large potatoes (cut in halves)
  20. Get 4-5 tbsp mustard oil
  21. Take 2-3 cups warm water
Steps to make Mutton curry (in slow cooker):
  1. Dry roast the spices (cumin, coriander, peppercorn, red chilli, cloves, cardamom, cinnamon, nutmeg) and mix well with yoghurt, ginger paste and turmeric to make a paste and apply to mutton and keep refrigerated for 12hrs.
  2. Fry the potatoes separately and keep aside, similarly fry the onions with green chilis and garlic till it turns brown.
  3. Pour the mutton mix over the same pan with the gravy and potatoes and sauteed for few minutes.
  4. Transfer the contents to slow-cooker and turn it high for 2hrs flipping in between and serve hot with steamed rice.

So that’s going to wrap it up for this special food mutton curry (in slow cooker) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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