Recipe of Mario Batali Steamed bun

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steamed bun. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steamed bun is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Steamed bun is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have steamed bun using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steamed bun:

1. Make ready 1 kg flour
2. Take 1 pack yeast
3. Get 1 teaspoon sugar
4. Take 4 eggs
5. Get 500 gram minced pork
6. Prepare 3 teaspoons black pepper powder
7. Take 100 gram grass noodles (cut it into 1cm)
8. Get 100 gram minced wood ear mushrooms
9. Prepare 5 teaspoons mined onion
10. Take Salt enough
11. Prepare Oil

Steps to make Steamed bun:

1. Make the dough: Mix flour, water, sugar a little bit of oil & yeast then make them to a big dough. Let it for 1 hour when it becomes 2 times bigger. Pull the dough like pull noodle in 15 minutes then separate it into 8 parts
2. Mix all the rest ingredients expected eggs. Boils the egg then cut it into half.
3. Wrap all mixed with the dough and organize them like this picture. Then anoint the steamer with oil. Set all wrapped bun into the steamer but let a space cause it will be bigger. Steam them in 15 minutes. Turn off the heat and let it for 10 minutes and don’t open the lid in whole process. After that take them out and enjoy hot steamed bun
4. You can let it in the refrigerator for 3 days & just heat up them by microwave. If you want to keep them longer let them in the freezer but should not over 1 week

So that’s going to wrap it up with this special food steamed bun recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!