Easiest Way to Prepare Homemade Restaurant style Lotus Stem Kofta Curry

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, restaurant style lotus stem kofta curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Restaurant style Lotus Stem Kofta Curry is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Restaurant style Lotus Stem Kofta Curry is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook restaurant style lotus stem kofta curry using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Restaurant style Lotus Stem Kofta Curry:

1. Get 1 cup bolied finely chopped lotus stem
2. Make ready 1 cup grated Paneer
3. Get 2 Boiled Potatoes grated
4. Get 2 tablespoons cornflour
5. Take 1 Onion paste
6. Make ready 1 teaspoon ginger garlic paste
7. Prepare 1 teaspoon turmeric powder
8. Get 1 teaspoon red chilli powder
9. Prepare 1 teaspoon kitchen king masala
10. Make ready 1 teaspoon cumin seeds
11. Make ready 2 tablespoons cream
12. Get 2 tablespoons dry fruits
13. Take 1 tablespoon Kasuri Meethi
14. Get As needed Salt as per taste
15. Get As needed Oil

Instructions to make Restaurant style Lotus Stem Kofta Curry:

1. Firstly take bowl put Paneer, lotus stem, potatoes, salt, kitchen king masala and mix it nicely.
2. Then make small ball and in center Stuffed almonds and make ball, like this make all balls.
3. Now take cornflour roll all balls and deep fry it.
4. Now take kadhai put oil heat it then add cumin seeds crackle them then add onion paste, ginger garlic paste and saute it till oil seprated.
5. Then add kitchen king masala, salt, turmeric powder, red chilli powder, Kasuri Meethi and mix it nicely and saute for 2 minutes then add cream mix it nicely then add 1 cup water and boiled it.
6. Now add lotus stem kofta in curry and switch off the flame.
7. Enjoy this kofta curry with rice, chappati.

So that is going to wrap it up with this exceptional food restaurant style lotus stem kofta curry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!