14/04/2021 04:06

Recipe of Delicious Goan Prawn 🍀 Curry

by Lena Rivera

Goan Prawn 🍀 Curry
Goan Prawn 🍀 Curry

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, goan prawn 🍀 curry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Goan Prawn 🍀 Curry is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Goan Prawn 🍀 Curry is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have goan prawn 🍀 curry using 25 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Goan Prawn 🍀 Curry:
  1. Get Marination
  2. Get 340 g peeled and deveined washed prawns/shrimp
  3. Prepare 1 teaspoon turmeric powder
  4. Take 1 teaspoon coriander powder
  5. Take 1 pinch salt
  6. Take 1 teaspoon ginger-garlic paste
  7. Take Blending
  8. Take 1 cup dry/fresh grated coconut πŸ₯₯
  9. Get 3 dry red chillies 🌢
  10. Get 1/2 small onion
  11. Take 1/2 small tomato πŸ…
  12. Take 3-5 garlic pods
  13. Prepare 1 tablespoon coriander powder
  14. Make ready 1 teaspoon turmeric powder
  15. Get 1 teaspoon cumin seeds
  16. Make ready 2/3 cup water
  17. Take Main Procedure
  18. Prepare 2 tablespoons cooking oil
  19. Get 1/2 small onion (finely chopped)
  20. Make ready 1 tablespoon tamarind paste
  21. Take 1 slit green chilli (optional)
  22. Take Salt as per taste
  23. Get 1-2 cups Water to adjust consistency (as per your convenience)
  24. Get Garnishing
  25. Take 1 tablespoon cilantro leaves (finely chopped)
Steps to make Goan Prawn 🍀 Curry:
  1. Start by marinating the washed prawns/shrimp with all the ingredients mentioned for marination
  2. Add all the ingredients mentioned above for blending in a blending jar and blend to a smooth paste by adding water little by little
  3. Heat 2 tablespoons of oil in a wide saucepan
  4. Add chopped onion and 1 green chilli (optional) sautΓ© for a minute till the onion gets translucent
  5. Turn the heat to medium or low, and add the paste. Be very careful at this point, as the paste splashes
  6. Let the paste cook with the onion for about a minute
  7. Now add 1/4 cup of water and wait till it bubbles
  8. Add salt as per taste and a tablespoon of tamarind paste
  9. Cook for a minute and add the marinated prawns 🦐/shrimp
  10. Add water to adjust the consistency as per your choice and cover it with a lid and let it bubble on low flame for 5 minutes (I added 1/2 cup)
  11. Now turn the flame to high and let it bubble for another 5 minutes without the lid on till the shrimp is fully cooked. (don’t over cook or the shrimp will become rubbery)
  12. Turn off the flame and garnish with chopped cilantro leaves
  13. Perfect with steamed rice 🍚 Enjoy πŸ˜‰πŸ‘πŸ»

So that is going to wrap it up for this special food goan prawn 🍀 curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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