Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, blackened salmon sandwich. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Blackened salmon sandwich is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Blackened salmon sandwich is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook blackened salmon sandwich using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Blackened salmon sandwich:
- Take 1 salmon fillet
- Take 1/2 tsp cajun seasoning
- Make ready 1/4 avocado
- Make ready 1/2 tbsp low fat or soy mayo
- Prepare 1 whole wheat sandwich bun
- Prepare 1/4 cup arugula or mixed greens or romaine
- Get 1/2 tomato, sliced.
- Take 1/4 cup thinly sliced red onion
Instructions to make Blackened salmon sandwich:
- Rub salmon on both sides with cajun season. Grill until cooked through, 3 to 4 min per side.
- mash avocado and mayo in a small bowl.
- Spread the avocado mixture on each bun and top with salmon, arugula, tomato, and onion.
So that’s going to wrap this up with this exceptional food blackened salmon sandwich recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
