Steps to Prepare Thomas Keller Mango Malai

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mango malai. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mango Malai is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Mango Malai is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have mango malai using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mango Malai:

1. Take For Base
2. Get 2 Alphonso mangoes
3. Get 2-3 tbsp Sugar
4. Make ready 2 tbsp Cottage cheese
5. Prepare for the malai
6. Take 200 grms Cottage cheese
7. Prepare 4 tbsp Condensed milk
8. Take 2 tbsp Milk

Instructions to make Mango Malai:

1. Take the Alphonso mangies and cut them into small cubes.
2. Place the mangoes in a pot, add the sugar and cook till it turns jelly like
3. Now add the crumbled cottage cheese
4. Layer this Mango Jelly in a deep dish and let it cool
5. Let prepare the topping now
6. Take the Paneer and crumble it.Add the condensed milk and milk.
7. Cook till it reduces to half and is like nice thick Malai consistency.Let it cool.
8. Now layer the Malai topping over our Mango jelly.Refrigrate the Mango Malai for 30 mins
9. Just before serving garnish with slivered nuts and rose petals
10. Enjoy this amazing dessert till the season lasts

So that is going to wrap it up for this exceptional food mango malai recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!