Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, turmeric mango caramel smoothie bowl. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Turmeric Mango Caramel Smoothie Bowl is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Turmeric Mango Caramel Smoothie Bowl is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook turmeric mango caramel smoothie bowl using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Turmeric Mango Caramel Smoothie Bowl:
- Get 2 Ripe Alphonso mangoes (any other variety fine)
- Take 1 cup Thick fresh curd (chilled)
- Take 2 tablespoons Milk powder
- Make ready 1 tsp Turmeric powder
- Get 2 tablespoons Caramel(you can use honey or maple syrup too)
- Prepare 1/4 cup Milk (chilled)
- Take 1 Ripe banana (optional)
Instructions to make Turmeric Mango Caramel Smoothie Bowl:
- First, wash and peel the mangoes. Chop fine. Chill in freezer for 10 minutes.
- Then add curd, turmeric, milk powder, 1 tablespoon caramel, milk and mangoes in the blender and blend for 3 to 4 minutes. Then whip for a minute. - (see recipe)
- Pour in bowls, drizzle reserved caramel on top. Serve chilled. - Tip: You can skip caramel for a sugar less smoothie. Add a ripe banana for sweetness. - Enjoy delicious Mango smoothie with turmeric and caramel! - (see recipe)
So that’s going to wrap this up for this special food turmeric mango caramel smoothie bowl recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
