Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, soya cutlets. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Soya cutlets is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Soya cutlets is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have soya cutlets using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Soya cutlets:
- Prepare 1 cup soya granules
- Prepare 5-6 boiled and mashed potatoes
- Prepare Few Green chillies
- Take To taste Salt
- Make ready As required Garam masala
- Make ready As per taste Red chilli powder
- Take Some Finely chopped coriander leaves
- Take As needed Oil for frying
Steps to make Soya cutlets:
- Blanch soya granules in boiled water with little salt in it.
- Now squeeze this blanched soya granules and keep in a bowl.
- Add all the ingredients except oil. Make any shape of your choice.
- Keep in a refrigerator for them to set.
- After few hours deep fry them and serve with tomato sauce or any chutney of your choice.
- Enjoy!
So that’s going to wrap it up with this special food soya cutlets recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
