Recipe of Homemade Fried Ramen With Eggs

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fried ramen with eggs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Ramen With Eggs is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Fried Ramen With Eggs is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook fried ramen with eggs using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fried Ramen With Eggs:

1. Make ready RAMEN NOODLE OR ANY OPTIONAL
2. Make ready 2 packages ramen noodle without the seasoning or any noodle
3. Get VEGETABLE OPTIONAL
4. Take 1 cup slice snap pea
5. Get 1 cup thinly slice carrot
6. Prepare 1/2 tsp black pepper
7. Get 1 deseeded red chili pepper(optional )
8. Take 2 tbsp oil
9. Get seasoning
10. Make ready 2 tbsp light soy sauce
11. Get 1 tsp salt
12. Prepare 1 tbsp sesame oil
13. Prepare 4 small eggs
14. Make ready GARNISH
15. Prepare 1 tbsp scallion /spring onion
16. Get 3 tbsp fresh grated carrot

Instructions to make Fried Ramen With Eggs:

1. RAMEN NOODLE
2. bring a pot of water to a boil then add ramen noodle and simmer for 2 minute then drain and set aside
3. EGG FRIED RAMEN
4. in pan with oil add snap pea and carrot with a dash of salt and mix well
5. add cooked ramen then add eggs and seasoning and let eggs set FIRST then fold over gently and let eggs set again
6. add sesame oil and mix well then off heat top garnish

So that’s going to wrap it up with this exceptional food fried ramen with eggs recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!