Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, aloo matar ki sabzi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Aloo matar ki sabzi is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Aloo matar ki sabzi is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have aloo matar ki sabzi using 15 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Aloo matar ki sabzi:
- Get 1 cup peas (matar)
- Take 2 potatoes (aloo) cut into pieces
- Prepare 2 onion chopped
- Make ready 3 tomatoes puree
- Take 1 ginger-garlic paste
- Prepare 2 green chilli chopped
- Get 2 tsp oil
- Get 1/2 tsp cumin seeds
- Get to taste salt
- Make ready 1/2 tsp garam masala
- Take 1/2 tsp red chilli powder
- Make ready 1 tsp turmeric powder
- Take 1/4 tsp coriander powder
- Prepare as needed water
- Get as needed green coriander leaves for garnishing
Instructions to make Aloo matar ki sabzi:
- In a cooker heat oil.add cumin seeds and ginger-garlic paste.mix it,now add onion and green chilli.cook it for three minutes.add all spices and mix well.niw add tomatoes.cook it till masala does not leave oil.add peas and potatoes.mix well.add sufficient water for gravy.cover it with lid and wait for three whistles.garnish with green coriander leaves and serve hot.
So that’s going to wrap it up for this exceptional food aloo matar ki sabzi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
