Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, aloo matar. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Aloo matar is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Aloo matar is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have aloo matar using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Aloo matar:
- Take alo normal size
- Get matar
- Get med size onion sliced
- Take ginger paste
- Prepare garlic paste
- Take large tomatos sliced
- Prepare namak
- Get lal mirch
- Make ready haldi
- Get zeera
- Get garam masala
- Take oil
Steps to make Aloo matar:
- Sab se phly oil garam kry or onion ginger garlic dal dein brown ho thora to halka sa pani dal dein
- Ab is mein tomatoes dal dein or cover ke ke 5 min chor dein ke tomatos soft ho jue
- Ab sab spices add kry.apny hesab se km ziada kar lyn
- Ab isko achy se bhoon lyn ke oil separate ho jye
- Ab is mein aloo matar add kry or aik dafa mix kry achy se or halki anch py cover kar ke gala lyn
- Thori thori der mein hilaty jaye.jab cook ho jye to 5 min bhoon lyn oil separate ho to pani dal ke gravy bana lyn
- Fresh dhania se garnish kry.jo ke mere pas nahi tha😀
So that’s going to wrap it up with this special food aloo matar recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
