Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, milky nutty pudding. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Milky Nutty Pudding is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Milky Nutty Pudding is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have milky nutty pudding using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Milky Nutty Pudding:
- Make ready 1 litre Full fat Milk
- Get 3 tbsp Almonds slivered
- Take 3 tbsp Cashewnuts slivered
- Make ready 2 tbsp Pistachios chopped
- Make ready 2 tsp Agar-agar powder
- Make ready 1/4 cup Sugar
Steps to make Milky Nutty Pudding:
- Bring Milk to a rolling boil on a high heat at first. Then simmer it on a low heat until the Agar-agar powder melts and is ready to be used.
- Meanwhile add Agar-agar powder to a small bowl and mix it well. Keep it ready for use. As soon as the Milk simmers for more than 10 minutes, stir in this Agar-agar mix in it. Cook for 2 more minutes. Add chopped Nuts now. Mix well and pour in a glass dish.
- Cover and keep aside until completely set. Or wait until it cools down a bit and then refrigerate until set. Cut into desired shapes and serve chilled. Enjoy!
So that is going to wrap it up for this exceptional food milky nutty pudding recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
