18/04/2021 10:41

Simple Way to Prepare Mario Batali Sriracha Ramen

by Maud Henderson

Sriracha Ramen
Sriracha Ramen

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sriracha ramen. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sriracha Ramen is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sriracha Ramen is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook sriracha ramen using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sriracha Ramen:
  1. Prepare 4 can Chicken Broth
  2. Take 1 medium Onion- dived
  3. Get 2 medium Red Peppers- strips
  4. Make ready 1 tbsp Olive Oil
  5. Take 3 clove Garlic
  6. Take 1 tbsp Fish sause
  7. Make ready 1 cup Low sodium soy sauce
  8. Make ready 3 tbsp Sriracha
  9. Prepare 1 Crushed Red Pepper Flakes
  10. Prepare 1 large Bay leaf
  11. Get 1 box Japanese noodle
  12. Take 16 oz Shrimp
Instructions to make Sriracha Ramen:
  1. Sauté onions, garlic, and bell peppers in olive oil until tender
  2. Add chicken broth and carrots and bring to a boil.
  3. Once carrots are tender, add noodle and reduce to simmer.
  4. Add duck sauce, soy sauce, Sriracha, and red pepper flakes.
  5. When noodles are fully cooked, swirl in beaten eggs and add shrimp.

So that’s going to wrap this up for this special food sriracha ramen recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 The Daily Recipe. All Rights Reserved.