How to Make Eric Ripert Fried Sukuma wiki with Amaranth (Terere)

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried sukuma wiki with amaranth (terere). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Fried Sukuma wiki with Amaranth (Terere) is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Fried Sukuma wiki with Amaranth (Terere) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have fried sukuma wiki with amaranth (terere) using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried Sukuma wiki with Amaranth (Terere):

1. Get Sukuma wiki
2. Take 3 tomatoes
3. Prepare 1 Onion
4. Prepare 2 handfull of Terere
5. Make ready 100 ml oil
6. Get Salted

Steps to make Fried Sukuma wiki with Amaranth (Terere):

1. Wash terere in cold water to remove dirt then blanch in hot water for about 5 minutes
2. Wash the sukuma wiki and chop them nicely. Cut the tomatoes over it. Add blanched terere without chopping
3. In a sufuria, fry onions till golden brown.
4. Add sukuma wiki, terere and tomatoes. Add a little water and leave to cook by steam for about 7 minutes. Sprinkle enough salt
5. Mix well and leave to cook well for about 5 mins.
6. Remove from heat. Serve with ugali.

So that is going to wrap it up with this exceptional food fried sukuma wiki with amaranth (terere) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!