Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, amaranth seeds kheer. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Amaranth Seeds Kheer is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Amaranth Seeds Kheer is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have amaranth seeds kheer using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Amaranth Seeds Kheer:
- Get full cream milk
- Make ready amaranth seeds/ rajgira
- Prepare sugar
- Prepare big pinch saffron dissolved in 2 tbsp hot milk
- Prepare Cashew nuts and raisins to garnish
Instructions to make Amaranth Seeds Kheer:
- First we have to roast amaranth seeds. Heat thick bottom pan with handle on medium - high flame. Add 1 tbsp of amaranth seeds (rajgira). Cover and let it puff. Pick up rotate it for few seconds. Keep on pan on flame, again pick up,rotate..so all seeds get puff up.
1. Repeat this process similarly for remaining amaranth seeds. Seive them so unpuff amaranth seeds are separated. Keep aside. - In same thick bottom pan pour milk keep it to boil. Add sugar and puffed/ roasted amaranth seeds.
- Dissolved saffron in hot milk. Pour in it boiling milk -amaranth seeds mixture.
- Cook on medium flame till thickens for 20-25 minutes stirring constantly. Cool to lukewarm at room temperature.
- Serve/Relish Delicious Amaranth Seeds Kheer garnishing with cashewnuts and raisins.
So that’s going to wrap this up with this special food amaranth seeds kheer recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
