Simple Way to Prepare Mario Batali Easy Pad Ga Prao with Vegetables

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy pad ga prao with vegetables. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Pad Ga Prao with Vegetables is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Easy Pad Ga Prao with Vegetables is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy pad ga prao with vegetables using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Pad Ga Prao with Vegetables:

1. Make ready 2 Eggs
2. Prepare 1 clove Garlic (finely chopped)
3. Take 1 Red chilli (thinly sliced)
4. Make ready 200 grams Mixed mince (or mince of any kind)
5. Get 1/2 Onion
6. Prepare 1/2 Carrot
7. Make ready 1 Aubergine
8. Get 2 Green peppers
9. Get 1/4 Red pepper (or yellow pepper)
10. Take 4 Cherry tomatoes
11. Take 6 Basil leaves
12. Make ready [ For the seasoning ingredients]
13. Prepare 100 ml Chinese chicken stock granules
14. Make ready 1 tbsp Fish sauce
15. Prepare 1 tbsp Soy sauce
16. Make ready 1 tbsp Oyster sauce
17. Make ready 1 tsp Sugar
18. Get [Others]
19. Prepare 2 tbsp Olive oil

Instructions to make Easy Pad Ga Prao with Vegetables:

1. Prepare the vegetables. Cut the onion, carrot and aubergine into 1-cm dices. Slice the green and red peppers thinly. Chop the garlic finely.
2. I used mixed beef and pork mince. It's also delicious with chicken mince!
3. Combine the seasoning ingredients. Mix 1 teaspoon of chicken stock granules with 100 ml of water.
4. Place the eggs and olive oil in a cold frying pan. Turn on the heat to medium.
5. Once the egg whites start to set, cover with a lid and turn off the heat. Leave to stand for 2 minutes. Lift out the fried eggs and set aside. You can leave the oil in the frying pan!
6. Put the frying pan over a low heat. Add the red chilli and garlic to infuse the oil. Add more chilli if you like it hot.
7. Turn up the heat and add the onion, mince, carrot and other vegetables in this order. Once the mince is cooked through, add the seasoning ingredients.
8. Tear the basil leaves and add to the pan. Quarter half of the cherry tomatoes and add to the pan. Fry until the moisture has evaporated over a medium heat.
9. Place the fried mince and eggs onto the hot rice. Garnish with the remaining cherry tomatoes and basil leaves (not listed in the ingredients)!

So that is going to wrap it up for this special food easy pad ga prao with vegetables recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!