Step-by-Step Guide to Prepare Thomas Keller Eggplant Parmesan Casserole

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, eggplant parmesan casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Eggplant Parmesan Casserole is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Eggplant Parmesan Casserole is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have eggplant parmesan casserole using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Eggplant Parmesan Casserole:

1. Make ready 1 whole eggplant, skinned and cubed
2. Make ready 2 eggs
3. Take 1/4 cup flour
4. Prepare 10-20 basil leaves
5. Prepare 1 cup parmesan
6. Get 1 (45 oz) jar of pasta sauce
7. Get 2 cups vegetable oil
8. Make ready 2 cups dried penne
9. Make ready 4 cups water

Steps to make Eggplant Parmesan Casserole:

1. Heat oil in a frying pan at medium high heat.
2. Blend together eggs and flour. If it looks too thick add a bit of milk.
3. Add a handful of the cubed eggplant to the batter and carefully place each one in the hot oil. Fry until each cube turns gold and starts to float the oil.
4. Transfer cooked eggplant to a casserole dish. Repeat steps 3 until all the eggplant has been cooked and add the basil leaves.
5. Preheat oven to 400 degrees.
6. Boil the 4 cups of water for the pasta and cook penne for 15 minutes or till tender
7. Drain pasta and add it to the eggplant pieces. Sprinkle with half a cup of parmesan and toss.
8. Cover the penne and eggplant with the pasta sauce then top with remaining parmesan.
9. Bake casserole for 15-20 minutes to heat through. Allow to stand 5 minutes before serving.

So that’s going to wrap it up with this exceptional food eggplant parmesan casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!