02/04/2021 14:01

Recipe of Mario Batali Quick and easy veggie pasta

by Edna Higgins

Quick and easy veggie pasta
Quick and easy veggie pasta

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, quick and easy veggie pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Quick and easy veggie pasta is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Quick and easy veggie pasta is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick and easy veggie pasta using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quick and easy veggie pasta:
  1. Take 1 pinch dried oregano
  2. Prepare 1 pinch dried parsley
  3. Take 1 pinch red pepper flakes
  4. Get 1 medium carrot diced
  5. Prepare 1 small zucchini diced
  6. Take 1/2 packages spaghetti
  7. Prepare 1 cup chicken stock
  8. Prepare 1 cup pasta water
  9. Make ready 1 salt and pepper to taste
  10. Get 1/2 cup parmesan cheese
  11. Get 1 butter or olive oil
Steps to make Quick and easy veggie pasta:
  1. boil pasta
  2. melt butter or heat olive oil in a pan, add pepper flakes, dried oregano and dried parsley.
  3. add diced carrot, cook for 10 minutes.
  4. add diced zucchini, season with salt and pepper, cook for 5 more minutes
  5. add chicken stock and let simmer until it gets thick
  6. add pasta to veggies, add pasta water and mix
  7. let it cook for 5 minutes
  8. turn off heat, add parmesan cheese. Enjoy

So that is going to wrap this up with this special food quick and easy veggie pasta recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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