Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brown rice with potato and carrot gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Brown rice with potato and carrot gravy is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Brown rice with potato and carrot gravy is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have brown rice with potato and carrot gravy using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Brown rice with potato and carrot gravy:
- Make ready Rice
- Make ready Vegetable oil
- Prepare Cinnamon powder
- Get Cumin powder
- Get Black pepper corns
- Make ready Salt
- Get Maggi
- Prepare Potato
- Take Chicken
- Take Carrots
- Get Corn flour
- Get Oregano
- Take leaves Basil
Instructions to make Brown rice with potato and carrot gravy:
- Heat vegetable oil. Wash and drain rice. Fry in oil till brown. Put in a pot and add enough water to cook the rice. Add ur spices. Cover and allow to cook.
- Marinade your chicken. Grill it. Shred the chicken breast. Cook potatoes till tender, add carrots and shredded chicken. season to taste. Make corn flour paste add to your potatoes. Allow to simmer
- Dish out your brown rice and put the grilled chicken on top. Serve alongside potato soup
So that’s going to wrap it up with this special food brown rice with potato and carrot gravy recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
