Easiest Way to Make Thomas Keller Fried Pasta for Snacking
by Cole Ramos
Fried Pasta for Snacking
Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, fried pasta for snacking. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Fried Pasta for Snacking is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Fried Pasta for Snacking is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried pasta for snacking using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fried Pasta for Snacking:
Prepare 1 Pasta
Take 1 Frying oil
Prepare Flavors:
Prepare 1 dash 1) Rock salt (salt)
Get 1 dash 2) Garlic Powder
Prepare 1 dash Grated cheese (Parmesan)
Prepare 1 dash 3) Cinnamon Sugar
Instructions to make Fried Pasta for Snacking:
Only use the amount of pasta that you want to eat. Break them into pieces that are easy to fry and deep-fry in 170°C oil for about 20-30 seconds.
Once fried, place them on a paper towel and sprinkle with your choice of flavors.
Take the non-adventurous route! 1) salt! Sprinkle with salt and then hold both ends of the paper towel and shake it around so that the salt shakes each strand of pasta! (You get the gist)
I think these go great with shochu highballs or wine! 2) Garlic powder with grated cheese.
These are good for afternoon snacks Surprisingly delicious 3) Cinnamon Sugar for the adventurous person.
If you serve in a champagne glass etc., they'll look like something you might get at a fancy restaurant.
So that is going to wrap it up with this special food fried pasta for snacking recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!