Recipe of Homemade Spicy ButterRum SeaFood Mix

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spicy butterrum seafood mix. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy ButterRum SeaFood Mix is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Spicy ButterRum SeaFood Mix is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy butterrum seafood mix using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy ButterRum SeaFood Mix:

1. Prepare 1 lb Seafood Mix
2. Make ready 1/2 lb Shrimp
3. Make ready 1/2 cup Blue Band Buttee
4. Get 1 1/2 cp Rum (I used Cavalier)
5. Make ready 1 tsp Sea Salt
6. Take 1 tsp Cajun
7. Get 1 tsp Grounded Black Pepper
8. Prepare 2 tsp Cayenne Pepper
9. Take 1/2 Chopped Onion
10. Make ready 4 Chopped Garlic

Steps to make Spicy ButterRum SeaFood Mix:

1. In a bowl add Seafood mix and Shrimp alone with Salt, Cajun, Black Pepper and Cayenne. Let marinate for 5 minutes
2. In a non-stick pan put Butter, Onion and Garlic to heat under medium heat.
3. When butter has melted add the Rum and let simmer until onions and Garlic are slightly golden
4. Add Seafood mixture and let simmer for 7-10 minutes.
5. Serve as desire🥰🤤🤤

So that’s going to wrap it up with this special food spicy butterrum seafood mix recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!