Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, thai noodles with peanut sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Thai noodles with peanut sauce is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Thai noodles with peanut sauce is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook thai noodles with peanut sauce using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thai noodles with peanut sauce:
- Get 2 packages 3ounces each oriental flavor instant ramen noodles
- Make ready 2 cup frozen fresh mixture broccoli carrots and water chestnuts
- Make ready 1/3 cup hot water
- Make ready 1/4 cup creamy peanut butter
- Take 1 tsp sugar
- Take 1/4 tsp crushed red pepper flakes crushed
Instructions to make Thai noodles with peanut sauce:
- reservepackets from noodles
- bring 4cups of water to boil in large saucepan. add noodles and vegetables. cook 3 minutes, stirring occasionally, drain
- meanwhile whisk together hot water, peanut butter,sugar,red pepper flakes and reserved seasoningackets in large bowl until blended
- add noodles and vegetables, toss to coat and serve warm
- can add shredded carrots, thinly sliced cucumber or green onions for additional color and flavor
So that is going to wrap this up with this special food thai noodles with peanut sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
