Steps to Prepare Thomas Keller Crispy Pan Fried Ramen
by Joe Adkins
Crispy Pan Fried Ramen
Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crispy pan fried ramen. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crispy Pan Fried Ramen is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Crispy Pan Fried Ramen is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crispy pan fried ramen using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy Pan Fried Ramen:
Take 2 packs ramen noodles
Prepare 2 eggs
Take 1/2 lb red cabbage
Take 4 oz sweet peppers
Get 1 tbsp sesame oil
Prepare 2 tbsp black bean sauce
Prepare 1 tbsp soy sauce
Make ready 1 tbsp rice vinegar
Steps to make Crispy Pan Fried Ramen:
Heat a pot of water to a boil, then boil the eggs for 7 mins. Leave the pot boiling.
Cut the core of the cabbage then slice the leaves thinly. Cut off the stems of the peppers then thinly slice lengthwise. Combine in a bowl. Crush the packaged noodles in the bag. Combine the sesame oil, black bean sauce, and rice vinegar.
In a large pan cook the cabbage and peppers. Season with salt and pepper then cook 3-5 mins stirring occasionally or until softened. Add the sauce and cook 1-2 mins stirring frequently until combined. Transfer to a bowl and keep warm. Wipe out the pan.
After the eggs are done, add the noodles to the boiling water and cook until finished.
Cook the dried noodles in an even layer for 4-5 mins without stirring. Then flip and allow other side to crisp. Add soy sauce and cook for 1 minute. Turn off the heat and serve the noodles topped with vegetables and egg.
So that is going to wrap this up with this special food crispy pan fried ramen recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!