Easiest Way to Prepare Favorite Wild garlic, mushrooms, noodles and egg

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, wild garlic, mushrooms, noodles and egg. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Wild garlic, mushrooms, noodles and egg is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Wild garlic, mushrooms, noodles and egg is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have wild garlic, mushrooms, noodles and egg using 12 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Wild garlic, mushrooms, noodles and egg:

1. Make ready 250 g wild garlic leaves
2. Take 5 shiitake mushrooms
3. Take 100 g wood ear mushrooms
4. Prepare 3 eggs
5. Get 50 g vermicelli
6. Take 40 g preserved mushroom stem
7. Take 50 g Mince pork
8. Make ready Salt
9. Take Mushroom powder
10. Prepare Pinch Sugar
11. Make ready 1 tsp Light soy sauce
12. Take 1/2 tsp Potato starch

Steps to make Wild garlic, mushrooms, noodles and egg:

1. Marinate pork mince with sugar, potato starch and light soy sauce for 5 minutes
2. Soak the noodles in a bowl of hot water
3. Chop up mushrooms, mustard stem, wild garlic
4. Break and beat the eggs in a bowl
5. Put vegetable oil in the wok and heat up
6. Put mince pork in and quickly stir until the meat changes colour.
7. Add both mushrooms and mustard stem, mix and cook for 30 seconds
8. Put the contents of the wok in to a bowl
9. Put some oil in the pan and heat up
10. Add the egg and quick fry and then remove from wok into bowl with the mushrooms
11. Add oil and heat up
12. Add the wild garlic and noodles (not the water)
13. Fry for one minute or until soft
14. Add the previously set aside ingredients and mix together
15. Turn off the heat and add a pinch of salt and a pinch of mushroom powder. To taste
16. Serve with plain rice

So that is going to wrap it up for this exceptional food wild garlic, mushrooms, noodles and egg recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!