Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pan seared tuna with citrus salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pan seared Tuna with citrus Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Pan seared Tuna with citrus Salad is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have pan seared tuna with citrus salad using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pan seared Tuna with citrus Salad:
- Get 150 gms Tuna
- Prepare gms sesame seed -5
- Take gms orange-10
- Prepare 10 gms lemon -
- Make ready 20 gms Japanese mayonnaise
- Make ready 04 gms wasabi-
- Take wood ear - 04 gms
- Make ready 50 gms Radish -
- Get 3 gms togarashi pepper
Steps to make Pan seared Tuna with citrus Salad:
- Coat the tuna with sesame seed and pan sear from both side.
- Sprinkle togarashi pepper.
- Cut lemon and orange and arrange on a plate, cut radish in thin strips.
- Mix mayonnaise and wasabi together and pour on platter.
- Place seared tuna and serve
So that’s going to wrap this up with this exceptional food pan seared tuna with citrus salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
