05/06/2021 14:52

Simple Way to Make Mario Batali Potato Lentil Curry

by Josephine Gross

Potato Lentil Curry
Potato Lentil Curry

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, potato lentil curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Potato Lentil Curry is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Potato Lentil Curry is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato lentil curry using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato Lentil Curry:
  1. Make ready Curry:
  2. Get 1 Tbsp garam masala
  3. Get 1 Tbsp curry powder
  4. Get 1 Tbsp honey
  5. Prepare 1 small apple sauce container
  6. Get 4 Tbsp butter
  7. Prepare 4 Tbsp flour
  8. Make ready 1/2 Tsp paprika
  9. Make ready 2 Tbsp ketchup
  10. Take 2 Tbsp soy sauce
  11. Take Stew Ingredients:
  12. Get 4 Small potatoes
  13. Take 1 can lentils
  14. Make ready 1 onion
  15. Take 2 Cups water
Steps to make Potato Lentil Curry:
  1. Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
  2. Add garam masala and curry powder to roux.
  3. Add paprika, apple sauce and honey.
  4. It should be a slight thick paste. Then add to 2 cups water on high heat.
  5. Cut potatoes and strain lentils. And add to stew.
  6. Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
  7. Just before serving, add soy sauce and ketchup. Serve with rice.

So that’s going to wrap it up with this special food potato lentil curry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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