Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, aamras puri. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aamras Puri is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Aamras Puri is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have aamras puri using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Aamras Puri:
- Get 400 gms mangoes or 2 large alphonso mangoes or 3 to 4 kesar mango
- Prepare 1/2 tsp cardamom or elaichi powder
- Get 1 pinch saffron strands (kesar optional)
- Get as per taste Sugar or powdered jaggery(gud) optional
- Take 1/4 tsp dry ginger powder (saunth) optional
- Prepare As needed Water or milk (optional)
Steps to make Aamras Puri:
- Rinse the alphonso mangoes. Then peel and chop them
- In a blender, add the chopped mango pieces and blend
- Add cardomom powder and crushed saffron strands.
- Stir very well. To thin down aamras, you can add some sugar or some milk or water.
- Pour in small bowls and chill in the refrigerator.
- Serve aamras with puri. You can also serve with chapatis.
- You can even add your choice of dry fruits like cashews and almonds. If you intend to add cashew nuts, then fry them till golden brown & then mix it with aamras.
- Once done, serve chilled with hot puris or simply like a dessert. Enjoy!!!!
So that’s going to wrap this up for this special food aamras puri recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
