25/04/2021 11:47

How to Make Homemade Palak curry spinach curry

by Dora Cox

Palak curry spinach curry
Palak curry spinach curry

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, palak curry spinach curry. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Palak curry spinach curry is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Palak curry spinach curry is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook palak curry spinach curry using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Palak curry spinach curry:
  1. Prepare 100 gm spinach leaves
  2. Get 1 tsp peanuts
  3. Get 1 tsp split black gram(chana dal)
  4. Prepare 1 tsp gram flour
  5. Make ready 1 tsp sorghum flour (jawar flour)
  6. Prepare 2 tsp chopped garlic
  7. Get 2 tsp green chillies (spicy)
  8. Make ready 1 tsp red chilli powder
  9. Prepare 1 tsp Desi ghee
  10. Take 2 tsp Tamarind pulp
  11. Prepare 1 tsp oil
  12. Make ready 1 tsp Jaggery
  13. Take 1/2 tsp Turmeric powder
  14. Make ready to taste Salt
Instructions to make Palak curry spinach curry:
  1. Chop spinach add to this peanuts and chana dal
  2. Cook it for ten minutes or give one whistle in cooker
  3. Add to this sorghum flour and gram flour.there should not be any lump
  4. Heat kadai I have used traditional kadai put oil.add garlic one teaspoon and green chillies to it fry till golden brown.add turmeric powder and mixture of spinach. allow it to cook for five minutes,add tamarind pulp and Jaggery.cook for more five minutes. adjust consistency as per your choice.
  5. Take another pan,add desi ghee one teaspoon when becomes hot add chopped garlic allow it to trun brown,add Red chilli powder. switch off the flame pour it on spinach curry.serve hot with rice roti and garlic chutney. colour of spinach changes but it tastes yum.

So that is going to wrap it up with this exceptional food palak curry spinach curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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