Recipe of Favorite Mango Phrini

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mango phrini. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mango Phrini is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Mango Phrini is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have mango phrini using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mango Phrini:

1. Get 2 cups Alphonso Mango Pulp
2. Get 1 liter Milk
3. Make ready 1 cup Rice Powder
4. Make ready 3/4 th cup Sugar adjust more or less according to your taste
5. Get 1 tablespoon slivered Almonds or Chironjee for garnishing
6. Get 1 big pinch of Saffron

Instructions to make Mango Phrini:

1. In a small cup, add a tablespoon of warm milk and add saffron. - Take a thick bottomed pan and when it's hot add the rice powder. - Roast it till the rice powder is light brown. Be careful not to over roast it. - Remove it from heat and mix the rice powder with 1/2 liter cold milk to make a lump free paste. - In a thick bottomed pan, pour the rest of the milk and bring it to boil. - When the milk starts to boil add the milk and rice flour paste slowly while whisking continuously.
2. The milk and rice flour paste will mix and start to form a thick paste consistency. - Add the saffron milk and sugar at this stage. - When the paste starts to coat the back of a spoon remove it from stove - Add the mango pulp and slivered almonds/chironjee. - Mix well and transfer it into smaller bowls. - Cool and room temperature and transfer them to the refrigerator.

So that is going to wrap it up with this special food mango phrini recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!