Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, coconut rice with curry leaves. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Coconut Rice With Curry Leaves is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Coconut Rice With Curry Leaves is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have coconut rice with curry leaves using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Coconut Rice With Curry Leaves:
- Prepare 2 cup rice
- Take 1 1/2 cup water
- Prepare 200 ml coconut milk
- Get 1/4 tsp seasoned salt
- Prepare 20 small curry leaves or 1 Pandan leaf
Instructions to make Coconut Rice With Curry Leaves:
- Wash the rice grain then rinse, 2 x till water are clear then add water plus the coconut milk then season with salt,and cook rice and usual either in a rice cooker or on stove
- Fluff up rice using a chopstick then serve
So that’s going to wrap it up with this exceptional food coconut rice with curry leaves recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
