02/04/2021 00:44

Recipe of Thomas Keller Mango Delight

by Ivan Wheeler

Mango Delight
Mango Delight

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, mango delight. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mango Delight is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mango Delight is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have mango delight using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mango Delight:
  1. Get 400gm thick cream(don't use fresh cream or cooking cream)
  2. Get 150 gm Vanilla Ice Cream
  3. Make ready 6 ripe Alphonso mango (can use any other sweet mango)
  4. Prepare 3/4cup milk
  5. Take 5-6tbsp sugar (according to taste)
  6. Take 2-3pinch saffron threads
  7. Get 2-3tbsp chopped almonds
  8. Take 3-4pinch cardamom powder
  9. Make ready as required Mango essence and mango color (optional)
Instructions to make Mango Delight:
  1. Take a thick cream in a bowl Mango Delight1. Add Mango pulp (4 mangoes) + sugar + milk into mixture jar. Don’t add water. Crush it and make a smooth liquid. Pour this liquid into think cream. Mix it well. Keep very small amount aside for garnishing.
  2. Now chopped remaining two mangoes into small pieces. Add these pieces into liquid. Add vanilla ice cream + saffron + cardamon powder into liquid. Add mango essence and mango color. - - Texture should be thick n creamy. Keep proportion of cream more.
  3. Now put this liquid into refrigerator for 5-6 hrs. Garnish with chopped almonds, cut mango pieces & mango pulp
  4. Serve chilled. Enjoy with puri or roti on a hot summer day.

So that is going to wrap this up with this special food mango delight recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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