Simple Way to Prepare Delicious Kachi Keri Ice cream

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kachi keri ice cream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Kachi Keri Ice cream is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Kachi Keri Ice cream is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook kachi keri ice cream using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kachi Keri Ice cream:

1. Prepare 2 Raw Mango
2. Prepare 1/2 cup Sugar
3. Prepare 2 table spoon water
4. Get 1 cup Whipping cream(Amul fresh cream
5. Take 3/4 cup Milk
6. Prepare 1 table spoon Corn flour
7. Make ready 3-4 drop green color
8. Get as required Some sprinkle

Instructions to make Kachi Keri Ice cream:

1. Take a pan add milk let it boil on medium flame. Now add corn flour and continuously stir. When milk mixture are thick turn off the flame. Keep aside.
2. Peel the kachi Keri and cut into small pieces. Now take a pan add kachi Keri, water,sugar and stir on medium flame. until Cook for Keri turns soft and sugar are dissolve.turn off the flame.and let it cool.
3. When Keri mixture are Cool down. transfer the mixi jar and blend smooth paste.
4. Take a bowl add whipped cream and blend 5 to 7 minutes.same bowl add milk mixture, Kachi Keri paste, food Color, and mix gently.
5. Now transfer the airtight container and frezz for at least 6 to 8 hour.
6. Serve with some sprinkle

So that is going to wrap this up for this exceptional food kachi keri ice cream recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!