How to Prepare Mario Batali From Aichi Viet Cong Ramen

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, from aichi viet cong ramen. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

From Aichi Viet Cong Ramen is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. From Aichi Viet Cong Ramen is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have from aichi viet cong ramen using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make From Aichi Viet Cong Ramen:

1. Take portions Soy sauce flavoured ramen noodles
2. Prepare Thinly sliced pork belly
3. Make ready Carrot
4. Prepare leaves Cabbage
5. Prepare Bean sprouts
6. Make ready Chinese chives
7. Take Garlic
8. Make ready Doubanjiang
9. Prepare Red chili peppers (sliced into rounds)
10. Take ●Soy sauce
11. Take ●Sugar
12. Take ●Sake
13. Prepare ●Salt and pepper
14. Take Sesame oil
15. Prepare Vegetable oil for stir frying

Instructions to make From Aichi Viet Cong Ramen:

1. Chop the carrot into rectangles, cut the pork belly into 2 cm wide strips, and roughly chop the cabbage. Cut the Chinese chives into 5 cm lengths, and slice the garlic.
2. Heat oil in a frying pan, add the garlic, and stir-fry until fragrant. Add the pork belly, Doubanjian, red chili peppers, and continue stir-frying. Simultaneously, cook the soy sauce flavoured ramen noodles.
3. Add the carrot, cabbage, and bean sprouts to Step ②, and continue stir-frying. Season with the ● ingredients. Add the Chinese chives, and drizzle with the sesame oil. Put the meat and vegetables over the noodles, and done.

So that is going to wrap this up for this exceptional food from aichi viet cong ramen recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!