Steps to Make Delicious Aloo,Matar & Makhana

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, aloo,matar & makhana. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Aloo,Matar & Makhana is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Aloo,Matar & Makhana is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook aloo,matar & makhana using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Aloo,Matar & Makhana:

1. Take peas
2. Make ready makhane
3. Make ready potatoes
4. Prepare chopped onions
5. Get grinded tomatoes puree
6. Make ready ginger garlic paste
7. Prepare salt
8. Prepare degi mirch
9. Make ready turmeric powder
10. Make ready kitchen king masala
11. Take garam masala
12. Prepare water according to need
13. Make ready coriander leaves
14. Get oil for deep frying

Instructions to make Aloo,Matar & Makhana:

1. Heat oil in a cooker,add chopped onions & ginger garlic paste, cook till they become golden brown.
2. Add all the ingredients & saute for few seconds. now add grinded tomato puree & cook till oil spread from corners.
3. Peel the outer layer of potatoes & cut them in small size.Add washed peas & potatoes to the cooked masala.Cook for 5 minutes & stir constantly.
4. Heat oil in a pan & fry the makhane. Add 1 cup of water & methane in the cooked peas & potatoes.Cover with lid.After a whistle,slow down the flame & cook for 10 minutes.let it cool down.
5. Open the lid & pour the sabzi in a bowl. Garnish with coriander leaves & serve hot with chapati.

So that’s going to wrap it up for this exceptional food aloo,matar & makhana recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!