Recipe of Mario Batali Vegetable Sauté

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetable sauté. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetable Sauté is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Vegetable Sauté is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have vegetable sauté using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Sauté:

1. Get 1 Medium sized Carrot (thin sliced)
2. Get 1 Onion (cut in cubes)
3. Take 1 Tomato (deseeded and cut in cubes)
4. Get 1/2 Capsicum (cut in cubes)
5. Make ready 1/2 Cup Cottage Cheese (cut in cubes)
6. Get 1/2 Cup Broccoli (cut in cubes)
7. Take 1/2 Cup Steamed Long Beans (sliced)
8. Get as needed Green Chillies (sliced/chopped)
9. Get as needed Ginger and Garlic (sliced)
10. Make ready 1 Pinch Turmeric
11. Take 1/2 tsp lemon juice
12. Take To Taste Salt
13. Prepare as needed Oil For Cooking

Steps to make Vegetable Sauté:

1. Add oil in a pan and heat up. Add green chillies, ginger and garlic. Sauté for a while.
2. Add all the vegetables one by one and sauté each after adding to oil. Add turmeric and mix well. Cook for 5 minutes with lid on.
3. Add Paneer and sauté carefully so that it doesn't breaks.
4. Add salt and lemon juice. Cook for another 2 minutes without lid and turn the heat off.

So that is going to wrap this up for this special food vegetable sauté recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!