Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mango pudding. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mango Pudding is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Mango Pudding is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have mango pudding using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mango Pudding:
- Prepare Pudding
- Take 3 cup Hot water
- Take 2 tbsp Agar powder
- Get 1 1/4 cup Sugar
- Make ready 500 ml 35% Cream
- Take 1 can Mango puree
- Get 3 cup room temperature Water
Instructions to make Mango Pudding:
- Dissolve agar in 3 cups of hot water using double boiling method
- Add sugar, stir
- Filter undissolved agar
- Add mango puree, stir
- Add 3 cups of water to cold down the temperature
- Add cream, stir
- Pour in the mold immediately
- Put in the fridge for an hour before serving
So that’s going to wrap this up with this special food mango pudding recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
